Last updated on February 11th, 2018 at 05:07 pm
Italian/Japanese fusion and a place to share food: Kissa Tanto
Open only a few months but it is a real star….see the NYT article…. which says a lot being in one of the food capitals of the world. Started with the fried octopus salad and the peach and tomato salad followed by pork lasagna, black cod and hanger steak. The lasagna is the best I have ever had…..period. Finished with toasted rice green tea affogato and zeppole with ricotta and goat cheese.