The Eating Places https://www.theeatingplaces.com/home/ A Place for Foodies Sat, 02 May 2026 21:41:37 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://www.theeatingplaces.com/wp-content/uploads/2016/11/cropped-ep-32x32.jpg The Eating Places https://www.theeatingplaces.com/home/ 32 32 Galapagos https://www.theeatingplaces.com/eloise-restaurant-galapagos/ https://www.theeatingplaces.com/eloise-restaurant-galapagos/#respond Thu, 07 May 2026 23:00:10 +0000 https://www.theeatingplaces.com/?p=15490 All about marine iguanas but: Eloise Restaurant. Local food sustainably obtained with a focus on local seafood. Spanish influenced fusion cuisine. Started with one of the best Old Fashions I’ve ever had and downed the rest with a a sauvignon blanc from Argentina. Highlights of the night included the grilled shrimp…delicious and the tuna tartar. Vegetarian...

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]]> https://www.theeatingplaces.com/eloise-restaurant-galapagos/feed/ 0 Seattle https://www.theeatingplaces.com/the-wayland-mill-seattle/ Thu, 02 Apr 2026 23:00:25 +0000 https://www.theeatingplaces.com/?p=15458 Jensen Marina Project Group: The Wayland Mill. Excellent, as expected, considering it’s the group that includes Saint Bread. Owned by Yasuaki Saito. The food is described as Yoshoku which is the Japanese word for Western food with a Japanese influence. Similar to Sain Bread in that what’s on the menu will reflect a Japanese twist;...

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]]> San Francisco https://www.theeatingplaces.com/arbor-san-francisco/ Thu, 12 Mar 2026 23:00:43 +0000 https://www.theeatingplaces.com/?p=15444 Lunch in Hayes Valley: Arbor. Think salads, burgers (beef and vegan),  fried chicken and fish sandwiches. The chicken sandwich was very good served on a house made brioche bun. Be warned it’s spicy…hot honey, chipotle aioli and pickled jalapeño! Beer and wines on tap as well as bottle choices from the adjoining Arlequin Wine Merchant....

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]]> San Francisco https://www.theeatingplaces.com/montesacro-san-francisco/ Fri, 06 Mar 2026 00:00:30 +0000 https://www.theeatingplaces.com/?p=15428 SoMa neighborhood: Montesacro. Not your typical pizza joint. Pinsa is Rome style pizza which is “soft and cloud like” on the inside and made from a special flour sourced from Italy.  Touted as the very first pinseria in the US when it opened in 2015. Very good pizza and the space is rustic which gives...

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]]> San Francisco https://www.theeatingplaces.com/third-wheel-coffee-san-francisco/ Fri, 27 Feb 2026 00:00:29 +0000 https://www.theeatingplaces.com/?p=15413 Third Wheel Coffee: Lucinda’s Deli & More. Don’t be misled by the street view…this is a great spot for coffee and a pastry. It can be busy but the line moves quickly especially considering everyone wants a coffee in the morning. While it’s located inside Lucinda’s the coffee stand is brought to you by Three...

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