Quarantine: Doron’s Chicken Meatballs. Long a favorite of ours…..with several versions….including using turkey instead of chicken. What makes these are the pine nuts and yellow raisins which, when fried, add...

When you’re in the area check out this bakery: The North Bend Bakery (formerly Georgia’s and George’s). It’s been in the same location for 90 years so it’s a bit...

Quarantine: Chicken Tikka Masala. The masala was from a jar but the taste was surprisingly all Indian. Not bad for a homemade classic of Indian cuisine. The tikka masala sauce...

Filipino takeaway: Archipelago Balikbayan Box. Before COVID-19 hit, I had snagged a very hard to come by reservation at this well regarded restaurant with very limited seating. Alas…the reservation was...

Quarantine: Anelli with Roasted Cauliflower. Always surprised how good gluten free pasta can taste and this one was no exception. The highlight of the dish, however, was the roasted garlic...

Quarantine: Orecchiette with Chicken Sausage. More pasta….it’s become a mainstay and go to during our time at home. Good thing there are dozens of different pastas and dozens, if not...