In the hood: Pleasant Beach Donuts. Seem to be sold out when we usually think of visiting but this day we arrived in the late afternoon and there was still...
An old favorite: Pagliacci. Needed a change so why not back to the future? A Seattle original with locations all around but it’s been a few years since we’ve experienced...
Small Plates on 55th: Ebb & Co. First noticed this new place a few months ago and finally got a chance to experience their offerings. I wish I hadn’t taken...
Takeaway: New Orleans style Po Boy. Part of Ethan Stowell Restaurants this popup was all about New Orleans style Po Boys. You order online for a specific pickup time then...
Takeaway: Lobster Roll. Part of Ethan Stowell Restaurants this popup was all about lobster…whole or on a roll. You order online for a specific pickup time then show up just...
Takeaway: Grand Central Baking Co. This location, in the Wedgewood neighborhood, has been there for about a year but this was our first visit to this location. My sandwich choice...
Filipino takeaway: Archipelago. Before COVID-19 hit, I had snagged a very hard to come by reservation at this well regarded restaurant with terribly limited seating. Alas….the reservation was cancelled so...
Takeaway: Mean Sandwich. Still in Phase 1 so no restaurants are yet open for dining. This is a place that gets great reviews and has been on my list to...
Quarantine: Takeout or pickup. Here are links to previous reviews of places that have indicated, at the time of this post, that they are open during our stay at home...
Looking for some Q: Meaty Johnson’s. Described as Seattle BBQ…whatever that is, the meat is smoked in house…on the second floor no less! Three types of sauce are offered…mild, medium...
Bakery and a cup of Joe: Kringles Bakery. Happened to be in the neighborhood and having a kringle seemed like a great diversion before returning home. Nice selection of baked...
What…another coffee spot in Seattle: Armistice Coffee Roaster. Nice new place just off 65th with not only coffee, espresso, etc. but also a full bar and…they know how to steam...
Jianbing: Me and Crêpe. Started in Richmond BC and more recently has moved into Shanghai…reverse migration. This location, in Bellevue Square, open in the spring of last year. There are...
University Village Sushi: Bamboo Sushi. Located in the space formerly occupied by Blue C Sushi, they are a Portland chain that promotes sustainable seafood/sushi. The space is much nicer than...
Japanese sandos: Tres Sandwich House. Recommended by my daughter, who is a bit of all things Japanese nut, it’s a great find in south Bellevue…you have to want to go...
Afternoon cup of joe: Stone Way Cafe. Just happened across this popular spot and decided to give it a try. We weren’t disappointed. They know how to steam milk here…including...
Quick stop for lunch: Homegrown. One of about a dozen outlets in the metro area this visit was to the University Village location. They are all about sustainable local food...
State Hotel: Ben Paris. The name may seem a bit odd but there was a Ben Paris, a well known Seattle sportsman who had a restaurant of similar name located...
Out shopping: Kizuki Ramen & Izakaya. This is chain from Tokyo that has a number of outlets in the Seattle metro area. Our visit was to the Bellevue Square location....
They know how to steam milk: Diva Espresso Kenmore. Located in The Hanger this is another of about a 1/2 dozen locations of this coffee roaster and purveyor of all...
A seaplane base…really? Seaplane Kitchen. Well…not really but the base is close by and seaplane flights leave daily to many places around Puget Sound including Victoria, BC. It’s an incredible...
Group dinner: La Cocina Oaxaqueña. Dinner for about a dozen but we ordered from the standard menu so I feel more confident in my impressions. It’s a relatively small place on...
Eurasian fusion: Cook Weaver. Reading about this place I was intrigued by the description of the food as well as the space. Apparently the building was built in 1930….wouldn’t know...
Java and pastries: Broadcast Coffee. This is the location of their roastery. They also have a couple more locations around the city. The pastries were outstanding, in particular the Queen...
Award winning chef: Tilth. One of the first places in Seattle to serve organic, locally sourced food before it became chic. It has continued to provide excellently prepared dishes since...
An old standby: Dahlia Bakery. It’s all about the triple coconut cream pie….for which they are famous but, they have a number of other great choices as well. This time...
New spot, old name: Uncle Lee’s Kitchen. It used to be located about a mile away but recently moved and reopened a few weeks ago at this site. Same food...
Artisan fast food pizza: MOD Pizza. All made to order….from any of 30 toppings and in a pizza oven no less! It’s Seattle based but they have over 300 locations...
Hard to come up for air: Deep Dive. For sure the most unique bar in Seattle. It’s located below the Amazon Spheres and has the feel of a dark undersea...
New place in an old spot: Mr West U Village. Located in the space previously occupied by a cooking store, this is a welcome addition to the pizza, chocolate and...
Sushi on the Ave: KU. Started the afternoon at The Mountaineering Club and caped off the day with a bit of sushi……more precisely….rolls (maki). This is a small place just...
Popular Brewery: Populuxe Brewing. The Tide faithful gathered here to kick off the football season and there’s nothing like beer and biscuits to get you in the mood…..especially if the...
It never disappoints: Westward. The space is outstanding and one of the best places in Seattle for dining outside. Right on the north shore of Lake Union with great views of...
You gotta go for the views: Mountaineering Club. There has been a real stir recently about this bar on the rooftop of the Graduate Hotel in the U District and...
Soft opening: Dough Zone. There are about a 1/2 dozen locations of this local chain in the Seattle metro area and I recently visited the newest addition…downtown….for their soft opening....
Dandan Noodles: 7 Stars Pepper. My first experience with these noodles was in China a few years back and I’d been looking to find them in the US ever since....
Lunch on the water: Agua Verde. Under new ownership and with a new chef. Plus…….the Marina Cantina is also new and outback, on the water, pass the paddle club and...
Szechuan on Capitol Hill: Chuan on Capitol. I had heard a bit about this place and it’s only a short walk from the light rail station so it seemed like...
Happy but a bit sad: Bistro Shirlee. Recently acquired by Renee Erickson, Saint Helens has been remade into Bistro Shirlee. While I’m sad to see the loss of Saint Helens,...
Recommended by a friend: Le’s Deli & Bakery. Looking for a great Bánh Mi and this place came highly recommended so I had to give it a try for lunch....
Pike Place Market: Three Girls Bakery. Quick “breakfast” while visiting the Market. Not the best bakery in Seattle but it is very conveniently located if you are shopping at the...
Impossible Burger: Meet the Moon. We had been looking…all over for the Impossible Burger….and didn’t even know they had it on the menu. Not only was it listed, they actually...
Not a restaurant: DeLaurenti’s. This is one of those places you must visit…if you like Italian food..and even if you don’t…just to see the place. They have aisles and aisles...
Trivia night: Northlake Tavern. A group of us stopped by after a meeting and it just happened to be trivia night. It’s been a few years since I’ve been here…but...
More ice cream: Salt & Straw. Very popular place on Capitol Hill. They have a eclectic selection of flavors and pride themselves on local selections…for Seattle, flavors like Beecher’s Cheese...
Finger licking good & it’s not the Colonel: Bonchon. They have multiple restaurants in the US and about 300 worldwide but this is the first for Seattle….and, as typical the...
Quick lunch: Delicatus @ The Hall. Small deli just above the University Street Light Rail station at Benaroya Hall. It’s very convenient if you’re headed downtown and are looking for...
Mediterranean on Beacon Hill: Homer. I’d heard a lot about this relatively new place so I waited awhile to visit, hoping the crowds would die down a bit. Finally visited...
Handmade soba noodles: Kamonegi. This chef has gotten a lot of press, including being named a James Beard semifinalist for best chef in the Northwest 2018 and 2019, since opening...
Mixed Plate: Buddha Bruddah. A bit of Hawaii in Mount Baker. Reminds me of Tinroof on Maui but it’s 3 times larger inside which makes dining here much more pleasant…..even...
Finally: Shake Shack. I know these are all over the US but this is the first one for Seattle and as is typical…..the lines on opening were astounding as they...
Booze for 50: The Blind Tiger. Rang in the New Year with the group from work. This is an interesting venue downtown that’s located in the back of the Do...
At the Amazon Spheres: Willmott’s Ghost. I’ve wanted to visit this new, Italian themed, restaurant by Renee Erickson since it opened in late October. The space is very unique……inside the...
All things German: Hans’ Sausage and Deli. Need stocking stuffers? Looking for real German Haribo and not those from Turkey? Need a German sausage fix? German pickles? Blaukraut? Then this...
Happy Hour: Cafe Pettirosso. We were out doing some shopping on Capitol Hill and our first choice was closed for a private party. We weren’t that hungry and this place...
Recommended by a colleague: Pomegranate Bistro. Located in an industrial looking building in “downtown” Redmond, it’s a bit hard to find from the street and the parking lot fills quickly...
Southern food downtown: The Hart and the Hunter. I felt compelled to visit this place….advertised as the second location of the original in LA and they both serve Southern inspired...
Should be on your foodie bucket list: Tarsan i Jane. This place has been on my list for some time….due to my desire to experience their paella which is only...
Chocolate nirvana: Theo Chocolate Store. This place needs to be on the short list of all chocoholics and while their chocolates are widely available, the store/factory has choices you will...
Recruitment dinner: Piatti. Haven’t been here since they remodelled. The space is more modern, clean and efficient than before which is a welcome change. The menu seems similar and remains...
Very unique space in Ballard: Sawyer. Open since August, the story is that the original space was a sawmill…..looks non descript from the outside. Inside, it is open and modern...
Finally got a chance to try: Twisted Cuban. I’ve passed this place numerous times riding my bike but hadn’t had a chance to try it despite recommendations from others. This...
Beer by the Lake: Magnuson Cafe & Brewery. Finally a place to eat in Magnuson Park. Since that is the case, it can be busy, especially on a nice afternoon....
Funky little sandwich shop: HoneyHole. Busy spot on Cap Hill with a great space and sandwiches. The sandwich selection is extensive and burgers are available as well. Vegetarian, vegan and...
Food truck and wine: Taqueria los Chilangos. Wine pick up and tasting at Darby Wines which included food. Good tacos and service. Of course the wine was first rate…as expected....
“BBQ” in Seattle: Brileys. Hard to find great BBQ in this town but finally visited this place after it was suggested to me by a friend some months ago. It...
Return visit: Bar Cantinetta. Our prior visit was for a wine tasting menu and I wasn’t that impressed with the food but I thought we should give it another try……I...
Meeting at SeaTac: The Conference Center at SEA. I gotta quit eating like this….at another meeting. Nice space for a smaller meeting and convenient via the Link Light Rail. Otherwise,...
Bakery near the convention center: The French Bakery. Had a meeting at the Bellevue Convention Center and needed a quick bite to eat before sitting in a room all day...
Thai in Maple Leaf:Â Ban Hua Sai. Decided to give this place a try based on reviews indicating it was the best Thai in the area and we needed a quick...
Late night cookies: Midnight Cookie Co. Have a craving for cookies in the middle of the night?……they deliver until 3 am! Just chose your delivery service…..Uber Eats, Grubhub, etc. Note...
Interesting experience: Manolin. Had an opportunity to have early dinner and this seemed like a good place for the experience since they opened for happy hour early in the afternoon...
Street party: Off the Rez. Invited by friends to a Saturday night block party……with a food truck. Their claim to fame is that it’s the only Native American food truck...
Georgetown vibe: Ciudad. Not sure how to describe this place…..Spanish……Middle Eastern…..or? They describe themselves as “flavors from the East, vibes from the West” and I think they are spot on...
On my list: Flintcreek Cattle Co. This is the sister restaurant to Rockcreek and, as expected, it’s the turf version although they do have a vegetarian and seafood option on...
The Eating Places: James Beard Award Winners 2018. Best new restaurant: JuneBaby, Seattle. Outstanding restaurant: Highlands Bar and Grill, Birmingham. Rising star chef of the year: Camille Cogswell, Zahav, Philly. Outstanding pastry...
Nice spot in Pioneer Square with a great name: Damn the Weather. Business meeting downtown with an option to eat here or back at work…..decisions, decisions….so I made the hard...
An old favorite: Boat Street Kitchen (Cafe). It’s been a couple of years since I’ve been to this little jewel but my first experience was when it was in the...
Seattle Malasadas: General Porpoise. One of several locations of this very popular spot for doughnuts…..better described as malasadas….the Portuguese variety of doughnut. Very nice open space which would be great...
Italian near UW: Mamma Melina. I’ve been here several times……including when it was located in the U District but it’s been a while since my last visit. The special part...
Another coffee option: Gretchen’s Place. It’s been a while since I have been here and apparently it has new ownership……I knew the original owner who passed away a few years...
For biscuit fans: Seattle Biscuit Company First met these guys when all they had was a truck…..now they have a brick and mortar place in Fremont (Frelard area). They are...
The Truck: El Camión. There are several locations (including a brick and mortar in Ballard) and we have visited the one located in a parking lot near Home Depot in...
Northern Thai: Soi. Food from the north eastern part of Thailand……the Issan region which borders Laos and Cambodia. Sounded like an interesting twist on typical Thai cuisine so we decided...
Neapolitan style pizza: Veraci. One of several locations in Seattle…..including a mobile unit usually seen at the Ballard Market….with branches in Spokane and Bend OR. Their claim to fame is...
Beer with a twist: No Anchor. Focus is on beer…and variations on that theme. It’s a relatively small bar in the Belltown area that has developed a big reputation, not...
Extraordinary dining experience: Harvest Beat. As you know, I’m basically a carnivore but when given the opportunity to experience truly great food, I’ll give it a try. Such is the...
Looking for late lunch: Stan’s BBQ. Hard to find good BBQ in Seattle but thought we’d give this place a try. Located in the old town area, the owner hails...
Had an eye on: San Fermo. I noticed this small restaurant when visiting the Ballard Sunday Market and was intrigued by the facade….apparently one of the oldest homes in Seattle…from...
