Lunch anyone? Gordon’s Fusion Cuisine. New find in “downtown” Coupeville with both in and outdoor dining. The menu changes focus every 3 months so, approach the experience knowing it may...

New experience: Block Kitchen + Bar. How to describe the cuisine? How about New Asian. What do I mean? If you know bao it usually arrives with the filling inside...

Breakfast: Crust Bakery. Can’t pass on a pastry from a good bakery and this place didn’t disappoint so give it a try. When I arrived just after their morning opening...

Under new management: The Oystercatcher. From the street it still looks a bit like a burger and beer joint. Step inside and you’ll wonder what’s in store. First taste…you know...

Pays to have local knowledge: Nūba Kitsilano. Dinner with friends and relatives yields…too much food! Since it comes from the kitchen faster than it’s possible to keep up with what’s...