Pays to have local knowledge: Nūba Kitsilano.
Dinner with friends and relatives yields…too much food! Since it comes from the kitchen faster than it’s possible to keep up with what’s being delivered be prepared for a table that fills quickly. Solid Lebanese (Mediterranean) food with a nod to Najib’s special mezze…fried cauliflower.. and the wild tiger prawns. The house made flatbread was also very good.
Wines offered are a mix of Old World…think Italy and France…and New World…west coast including the Okanagan, BC. And, of course they have Lebanese wines as well.
Great space for a large group to dine.
One of 4 outpost in Vancouver for this restaurant.
Attentive waitstaff.
@nubatown
@theeatingplaces #theeatingplaces #seattlefoodies
