Near the Duomo: Cocopazzo.
Recommended by friends…who dined with us this visit. Located east and a moderate walk from the Duomo, it’s in a bit of a less touristy area of central Milan.
Started alfresco but the noise level with a moderately windy night we were driven inside soon after arrival.
The focus is on Tuscan cuisine. I was looking forward to a pizza while in Italy and this was potentially my last opportunity….and a wood fired oven made the choice easy. There are close to a dozen pizza offerings and I went with the Capricciosa…..tomato based with ham, artichokes and anchovies. The anchovies were a bit difficult to spot which was a disappointment. The pizza was good but not outstanding. The best dish..only tasted….was the pasta with mixed seafood which was quite good.
Dessert was panna cotta. Again ok but not outstanding.