Quarantine: Chicken on the wire.
Just shows I also like something besides pork for BBQ. Chicken is second on the list with beef a distant 3rd….brisket only…no ribs!
The pictured cabbage slaw is sliced very thin…the thickness of paper using a mandoline. Topped with John’s Famous dressing from Birmingham. A must try if you like cabbage slaw and a dressing on the sweet side. Sides include grilled corn on the cob and boiled then baked potatoes (smashed potatoes). Email me for the recipe.
Dessert…blueberry pandowdy. Here is the recipe.