Food Truck, Seattle Metro, United States, Washington, West Coast
Seattle
Creole Food Truck: Where Ya At Matt. Couldn't pass up the opportunity to give him a try...especially after learning he hails from New Orleans and had worked with a chef and friend 0f mine in Birmingham. Small world. The menu ranges from Bozeman, United States, West Coast
Bozeman MT
Great Southern Thai: Khanom Thai. Love finding outstanding cuisine in a place you wouldn't expect it and this is such a place. Not located in the downtown corridor but a short drive west to the 4 Corners area of town. I Bozeman, Montana, United States, West Coast
Bozeman MT
Rediscovered: Shan. Visited a few years ago and didn't post a review so it was in need of another visit. Story is that the owners lived and operated several restaurants in China and Thailand over a number of years before winding Ballard, Seattle Metro, United States, Washington, West Coast
Seattle
Italian in Old Ballard: San Fermo. My initial visit to this small restaurant was because I was intrigued by the facade...apparently one of the oldest homes in Seattle. Built in the 1850s and originally located in what is now the the Food Truck, Seattle Metro, United States, Washington, West Coast
Seattle
Great fish and chips: Five Hooks Seafood. Food truck offering seafood to go. The fish (cod) was deep fried but 2 things made the flavors wonderful: first the planko and second was the tartar sauce. Not sure I've ever had better. Rest of Washington, United States, Washington, West Coast
Leavenworth WA
Coffee and a biscuit: Argonaut. What attracted my attention was the description of the buttermilk biscuits so I had to experience one. They didn't disappoint! Have a plain one with fruit preserves & butter, a savory one with butter & Maldon
Another pizza option: Pizza Campania. Not on Main Street like many of the options but this spot is located just north near the fairgrounds. The pizzas are wood fired and...
Vegetarian in Bozeman: Farmacy. Nice new spot off the Main Street area with a vegan and vegetarian menu ranging from grain bowls to tacos, all done sans meat. Food was...
Another Main Street eatery: Copper Whiskey Bar and Grill. Descend to the basement below street level and before you is one of the better places in Bozeman to grab a...
Inside Huckleberry’s Natural Market: 9th St Bistro. Recommended by a friend and, it was spot on. They have, “ever whacha need” from breakfast choices to sushi including plant based burgers...
Skillet Chicken. A New York Times recipe, the blending of mushrooms, caramelized onions and chicken makes this a rich and special dish. Find the recipe here. Likened to French Onion...
Spring Green Spaghetti Carbonara. As usual, another great recipe from this well know chief. The “greens” make the dish…peas of course, asparagus and snow peas. The pancetta is a nice...
Just driving by: Tacos El Güero. In the parking lot of Met Market at Sandpoint and it was lunchtime so, why not? My choice this visit were the carnitas which...
Someone Couldn’t Wait: Pie Day. Not homemade this year but nonetheless, excellent. Our choice: Sea Salt Caramel Pie. Source: Metropolitan Market. Washed down with a light Chianti Classico with notes...
Fried Chicken in Seattle: Cookie’s Country Chicken. Near Lumen Field in Pioneer Square. We happened to be in the neighborhood the day I noticed a post from @eatseattle about the...
Chicken Pot Pie with Biscuits. One of the best examples of this classic and, don’t forget to use the homemade biscuits. This is comfort food all around! While Ina Garten...
Not my go to but: Krispy Kreme Mars Doughnut. Special, limited edition release to celebrate Perseverance landing on Mars! Had to have one of these chocolate cream filled doughnuts…a bit...
Out and about: Terramar Brewstillery. The space is open with multiple possibilities…sit in the bar, patio or adjacent spaces. Our choice was in the bar with large, open windows which...
Fast food: Chick-fil-A. Sometimes you just need some and we needed it this day. My choice is usually the spicy fried chicken sandwich. I have to say, it’s always good...
Takeaway: Tam Noodle Box. Recommended by a colleague and it was spot on. This place is all about wok prepared noodles…multiple choices to which you add a protein…chicken, pork, shrimp...
Butter Chicken aka murgh makhani. Half Baked Harvest…again! Should just bookmark the website. The main difference with this recipe is the use of coconut milk instead of cream…a bit less...