Very interesting coffee spot downtown: Vudu Coffee Locally sourced and fresh. Relatively small so you might have to wait for a spot.               @vudularder...

New Zealand cuisine with a French flair: The Bunker. Nice Otago Pinot Noir followed by a Otago Bordeaux blend. Beautiful sunset with the Remarkables in the distance. Visit website @theeatingplaces...

Great wine bar: The Winery At least 30 Pinot Noirs to taste! @thewinerynz Visit website @theeatingplaces #seattlefoodies  ...

Another excellent option: Redd Wood Pizza. Had the white anchovy pizza with an affogato to finish.               Visit website @theeatingplaces #seattlefoodies...

A great place for Southern nouveau cuisine: Stella’s Southern Bistro Classic shrimp and grits (Anson Mills) with eggnog cheesecake to finish.               @stellasbistro Visit...

Nice lunch on our way to wine country: Outerlands. Visiting friends who live in the area. You have to have local knowledge to know of this place. Chicken salad with...

Simply put….incredible: Bouchon. Visit website...

Classic, intimate Italian in small town WA: Andante. Up and coming wine AVA which produces better wine every year. It’s a cool weather AVA so think Pinot Noir, Cabernet Franc,...

Best bakery in Seattle: Bakery Nouveau. Twice baked almond croissants are to die for! Too bad you can’t just try everything all at once. The original location in West Seattle...

Convenient place for a quick bite: Nordstrom Grill. It’s not fine dining but meets the need when you are in the area. The chicken paillards is one of the best...

Beautiful space in the heart of the city: Revelator Coffee Company Wonderful spot for coffee and baked goods. @revelatorcoffee Visit website @theeatingplaces #theeatingplaces #seattlefoodies...

Another new place in BHM: Brick and Tin Very solid new American cuisine. The chocolate bread pudding with homemade butter pecan ice cream was outstanding. @brickandtin Visit website @theeatingplaces #theeatingplaces...

Very unique menu of small plates: OvenBird Shishito peppers, corazones (duck, chicken and beef) with classics such as deviled eggs, pork shoulder and paella finished off with espresso beignets and...

One of my favorite French restaurants in Seattle: Voilà! It is very French in a nice intimate space in Madison Valley. Give the Moules á la Provençale and add frites...

Nice spot for happy hour: List. Come early….it’s small and busy. Visit website  ...

Very unique small plates: The Whale Wins. Visit website...