Local spot for breakfast: Bryant Corner Cafe Standard breakfast fare at this restaurant north of the UW campus. They also offer lunch and dinner as well as all day breakfast....

Gotta experience: Dooky Chase’s. Recent trip to New Orleans had us looking for a new experience. While it has been in existence for more than 80 years and is still...

Excellent Italian food: Cantinetta. This is a small place near the UW campus that is our go to place for Italian food in Seattle. I’ve never had a bad meal...

Great Mexican food: Rio Bravo. We were looking for something a bit different than our usual stop…Twede’s Cafe. The place is very small…maybe 20 seats, tops inside. It’s in what...

Small plates in Alki: Driftwood. Delightfull new find and a must visit now that the West Seattle Bridge is back open. The other must visit, when you get the chance,...

University Village: Joey Kitchen. This is a chain of restaurants out of Vancouver BC that serves a mix of Asian fusion, PNW, burgers, and steaks in a very nice upscale...

Hollywood district of Woodinville wine tasting: Purple Cafe & Wine Bar. On the way to taste Darby’s most recent release and stopped by for a quick bite at the original...

Looking for Indian food: Taste of India. This is my go to place for Indian food and has been for a number of years. It’s like having dinner in your...

Finally got to the brick and mortar restaurant: Monsoon. My first experience was take away from this highly regarded Vietnamese restaurant on Capitol Hill. My usual go to Vietnamese food,...

Seafood in a city of seafood: Fiskmarkadurinn (The Fish Market). The facade doesn’t hint at the modern dining spaces within. Came highly recommended and the food did not disappoint.  The...

Nice spot in Pioneer Square with a perfect name: Damn the Weather. The space is in one of the original buildings on 1st, between Yesler and S Washington Street, and...

Change of pace: Mr West Cafe Bar. Located in the space previously occupied by a cooking store, it offers unique cuisine at U Village. The menu is of small plates...

A hot dog in Iceland, really? Baejarins Beztu Pylsur. Not your average dog…this one is made mostly of lamb with a bit of beef and pork added to round it...

One of many bakeries: Sandholt. Upcale, light and airy space with too many choices! Breads, pastries, coffee, espresso and a larder as well. Eat in or takeaway. @sandholtreykjavik Visit website...