Previous post, Seattle Metro, U Village, United States, University District, Washington, West CoastMultiple locations of this Vietnamese restaurant: Ba Bar. The menu is the same as the Capitol Hill location and is described as Vietnamese street food. It isn't as extensive as your typical Vietnamese menu but has the typical bún and phó
Philadelphia
East Coast, Philadelphia, United StatesDinner for 20 in the Old City: Panorama Wine Bar. Usually don't post when dining with a group but we were able to choose our main course. I'd describe the cuisine as classic Italian with a twist. The Tiaramisu says it
Galapagos
Outside the United States, South AmericaAll about marine iguanas but: Eloise Restaurant. Local food sustainably obtained with a focus on local seafood. Spanish influenced fusion cuisine. Started with one of the best Old Fashions I've ever had and downed the rest with a a sauvignon blanc from
Seattle
Must Visit, Northlake, Seattle Metro, United States, Washington, West CoastJensen Marina Project Group: The Wayland Mill. Excellent, as expected, considering it's the group that includes Saint Bread. Owned by Yasuaki Saito. The food is described as Yoshoku which is the Japanese word for Western food with a Japanese influence. Similar
San Francisco
California, San Francisco, United States, West CoastLunch in Hayes Valley: Arbor. Think salads, burgers (beef and vegan), fried chicken and fish sandwiches. The chicken sandwich was very good served on a house made brioche bun. Be warned it's spicy...hot honey, chipotle aioli and pickled jalapeño! Beer and wines
San Francisco
San Francisco, United States, West CoastSoMa neighborhood: Montesacro. Not your typical pizza joint. Pinsa is Rome style pizza which is "soft and cloud like" on the inside and made from a special flour sourced from Italy. Touted as the very first pinseria in the US when
Not easy: The Nest. I’ve wanted to visit this rooftop bar at the Seattle Thompson Hotel and finally scored a table…probably had something to do with showing up when they...
French with a Japanese twist: Fresh Flours Bakery & Cafe. One of four locations of this bakery with the original in West Seattle. This location is in the Phinney Ridge...
Newer kid on the block: Spinnaker Chocolate. Nothing but chocolate and this duo has brought it to a new level. So if you like chocolate, you must make a visit...
Soul fusion: Communion. This place has been on my list for some time and we just happened to have a free Saturday and they had a reservation. Looking at the...
Coffee stop: The Bindlestick. I’ve been through this town many times on my bike but rarely stop. This time I needed a coffee break and this small place looked interesting....
Thai: Thai Thai Kitchen. I’m told there are more than 100 Thai restaurants in Seattle and this was a new choice for us. That said, I think it has the...
Vietnamese: The Monkey Bridge. I’ve driven by this place many times but never thought to give it a try. Our son and daughter in law gave it great marks so,...
Bingsu(Bingsoo): Snowy Village Dessert Cafe. You may know Hawaiian shaved ice but have you had this? If you haven’t…you must! This takes shaved ice to another level…creamy, sweet and light...
On the way home: Greek to go. Found this place near the ferry dock during the Blackberry festival and thought I’d give it a try since the seafood paella looked...
Mexican & Salvadorian: El Balcon. Basically a walk up takeaway place with a few tables on the sidewalk. Their specialty seems to be the burritos with about 20 to choose...
Post ride calories: Horse & Cow Bar & Grill. Didn’t think much about the name at the time but, rest assured, there is no horse on the menu. It’s Naval...
Vietnamese in Lake City: Green Papaya. Only have takeaway so we used Grubhub this time since it’s fairly close to our home plus it gets great ratings. It didn’t disappoint....
Have wondered about this place for years: Naches Tavern. Apparently it’s been there for more than a century…I’m a bit slow on the visit. This experience was for a post...