Previous post, Seattle Metro, U Village, United States, University District, Washington, West CoastMultiple locations of this Vietnamese restaurant: Ba Bar. The menu is the same as the Capitol Hill location and is described as Vietnamese street food. It isn't as extensive as your typical Vietnamese menu but has the typical bún and phó
Philadelphia
East Coast, Philadelphia, United StatesDinner for 20 in the Old City: Panorama Wine Bar. Usually don't post when dining with a group but we were able to choose our main course. I'd describe the cuisine as classic Italian with a twist. The Tiaramisu says it
Galapagos
Outside the United States, South AmericaAll about marine iguanas but: Eloise Restaurant. Local food sustainably obtained with a focus on local seafood. Spanish influenced fusion cuisine. Started with one of the best Old Fashions I've ever had and downed the rest with a a sauvignon blanc from
Seattle
Must Visit, Northlake, Seattle Metro, United States, Washington, West CoastJensen Marina Project Group: The Wayland Mill. Excellent, as expected, considering it's the group that includes Saint Bread. Owned by Yasuaki Saito. The food is described as Yoshoku which is the Japanese word for Western food with a Japanese influence. Similar
San Francisco
California, San Francisco, United States, West CoastLunch in Hayes Valley: Arbor. Think salads, burgers (beef and vegan), fried chicken and fish sandwiches. The chicken sandwich was very good served on a house made brioche bun. Be warned it's spicy...hot honey, chipotle aioli and pickled jalapeño! Beer and wines
San Francisco
San Francisco, United States, West CoastSoMa neighborhood: Montesacro. Not your typical pizza joint. Pinsa is Rome style pizza which is "soft and cloud like" on the inside and made from a special flour sourced from Italy. Touted as the very first pinseria in the US when
New spot, old name: Uncle Lee’s Kitchen. It used to be located about a mile away but recently moved and reopened a few weeks ago at this site. Same food...
Artisan fast food pizza: MOD Pizza. All made to order….from any of 30 toppings and in a pizza oven no less! It’s Seattle based but they have over 300 locations...
Food truck popup: Random Acts of Food. Everyone was going crazy for the deep fried Brussel sprouts with sea salt and lime so I had to give them a try....
Airport food: Cat Cora’s Kitchen. Located in terminal 2 at SFO near the Alaska Airline gates. The seafood paella needed some salt but considering it was airport food; not bad....
Classic waterfront spot: Scoma’s. There’s been a building on this site since the late 1800s and this second site of the San Francisco restaurant by the same name has been...
Beautiful spot: Farley Bar. Nice option versus the more formal restaurant across the hall….and much less “stuffy”. Started with the oysters…..made by the shallot mignonette; followed by the burrata with...
It’s about the view: The View. Typical bar food which was quite good but, it’s all about the view….not to be missed on your next visit to SFO! Located at...
It’s all about the bread: Tartine Manufactory. A well known bakery in SFO with several locations, we visited the original in the Mission District which also has an associated restaurant...
Unique experience: Sheba Piano Lounge. Think Ethiopian, lounge, piano and jazz and you should have a clear picture of this place. No you say. Read on. Visiting the city for...
A favorite spot: Tartine Bakery. Gotta look for this place….between the Mission District and The Castro. It’s a small place so be prepared to wait…to order and find a seat…but...
Popular spot for breakfast: Little Star Diner. It’s fairly small and the wait can be long….45 minutes the morning we visited…but it is well worth the wait. This is another...
Beer after the slopes: Beehive Basin Brewery. A small microbrewery near the base at Big Sky offering some unique brews. The Mother’s Milk Stout on nitro was very good and...
It’s downtown: Lola’s. I wanted an experience off the strip and this is not only off the strip but offers an off the strip food experience as well….think NOLA in...
Vegan bakery: BRED. This is one of those places that shows you what can be done if you know how to do it….100% plant based bakery. While I didn’t try everything,...